The Best Fall Desserts: Pumpkin, Apple & Cinnamon Recipes

by Emma Wills
A slice if apple crumble cheesecake with biscoff drizzle and crumbs on top.

Nothing says Fall quite like the warm, comforting flavors of pumpkin, apple, and cinnamon. These are the best fall desserts to bake when the air turns crisp and cozy nights call for something sweet. From gooey apple pie cookies to pumpkin shaped Nutella filled buns, these recipes are guaranteed to bring the flavors of the season straight into your kitchen.

Air fryer doughnut holes covered in cinnamon sugar, drizzled in melted chocolate in a brown paper bag.

Air Fryer 2 Ingredient Doughnut Holes

These Air Fryer Mini Doughnut Holes are made with just 2 ingredients-Greek yoghurt and self-raising flour, and take only 20 minutes start to finish. Dipped in cinnamon sugar and served with a drizzle (or dunk!) of melted chocolate, they’re the easiest way to bring that bakery-style doughnut magic to your kitchen without the deep fryer mess.

Recipe here

A slice if apple crumble cheesecake with biscoff drizzle and crumbs on top.

Apple Crumble Biscoff Cheesecake (No Bake Recipe)

This Apple Crumble Biscoff Cheesecake (no bake) is the ultimate fall dessert. With a Biscoff crumb hugging the bottom and sides, creamy Biscoff cheesecake filling, and spiced, gooey apples inside and on top, every bite is pure autumn indulgence. The cheesecake is finished with a generous Biscoff drizzle and sprinkled with extra apple and Biscoff pieces for the perfect sweet crunch. Best of all, it’s completely no bake, making this cozy dessert as easy as it is irresistible.

Recipe here

Apple Pie Chocolate Chip Cookies

These Apple Pie Cookies with Chocolate Chips are everything you love about a warm apple pie.Gooey cinnamon applesbrown sugar sweetness on top of a soft chocolate chip cookie. The chocolate chip cookies get topped with spiced apple pie filling, a drizzle of homemade salted caramel, and a final sprinkle of cookie crumbs. It’s the ultimate cozy bake for autumn, perfect for sharing (or not sharing at all).

Recipe here

A Cookie dough brownie with a fudgy brownie layer and a creamy cookie dough layer, with chocolate drizzle and chocolate chips on top.

Cookie Dough Brownies (Smooth No-Crunch Recipe)

My Cookie Dough Brownies are perfect when you can decide if you want to cookie or brownies…now you can have both! If you’ve ever wished you could eat cookie dough straight from the bowl—without the gritty sugar or raw flour worries—these Cookie Dough Brownies are your dream dessert. They start with a rich, fudgy brownie base and are topped with a thick layer of ultra-smooth, edible cookie dough made without crunchy sugar or eggs. It’s the perfect mix of indulgent and nostalgic, giving you all the joy of raw cookie dough and a gooey chocolate brownie in one bite.

Recipe here

Slice of Biscoff Basque cheesecake on a plate drizzled in biscoff spread and Biscoff biscuit crumbs with a scoop missing.

Easy 6 Ingredient Biscoff Basque Cheesecake

Craving something easy, creamy, and downright indulgent? Look no further. This 6-Ingredient Biscoff Basque Cheesecake has you covered! Even better, it’s a no-water-bath recipe, so it’s hassle-free. Perfect for beginners and pros alike.

Recipe here

A slice of Salted caramel brownie Basque cheesecake on its side drizzled in caramel sauce.

Salted Caramel Brownie Basque Cheesecake

My Salted Caramel Brownie Basque Cheesecake has become one of my favourite cheesecakes. If you love salted caramel as much as me, you will love this creamy caramel cheesecake. The salted caramel cheesecake pairs so well with the rich chocolate fudgy brownie base. I don’t know about you but I think chocolate caramel is my favourite dessert flavour combo.

Recipe here

Pumpkin shaped buns covered in sugar on a baking tray.

Pumpkin Nutella Stuffed Buns

If you’re looking for a festive treat to spice up your Autumn season or Halloween party, look no further than these adorable and delicious buns that look like mini pumpkins. They are soft, fluffy, and filled with creamy Nutella. Plus, they are super easy to make and fun to decorate, I used a chocolate finger for the stem. Here’s how you can make your own pumpkin shaped buns at home.

Recipe here

A stack of three gooey caramel chocolate chip cookie bars.

Caramel Cookie Bars

Alright, folks, brace yourselves for a taste sensation that’ll have you questioning why you ever bothered with regular cookies – introducing caramel chocolate chip cookie bars! 

Picture this: gooey caramel nestled between layers of chewy chocolate chip cookie goodness, all baked into one glorious, irresistible bar. It’s like the love child of a cookie and a candy bar, and let me tell you, it’s a match made in dessert heaven.

Recipe here

Close up of apple pie cheesecake taco.

Apple Pie Cheesecake Tacos

If you’re wondering what kind of crazy dessert mashup I’m talking about, let me explain. Apple pie cheesecake tacos are exactly what they sound like: crispy taco shells filled with creamy cheesecake and topped with apple pie filling. They’re easy to make, fun to eat, and perfect for any occasion. Here’s how you can whip up a batch of these delicious treats in no time.

Recipe here

Pretzels on a tray with one being dipped in a cheese dip.

Easy Two Ingredient Pretzels & Cheese Dip

If you’re looking for a quick and easy snack, these 2 ingredient dough pretzels are perfect. They’re soft, chewy, and only take a few minutes to make. Paired with a bold and creamy sriracha cheese dip, this recipe is great for game day, movie night, or whenever you’re craving something savoury with a little kick. You don’t need any fancy ingredients or special skills—just simple steps and big flavour.

Recipe here

Mini cinnamon rolls drizzled in icing on a wood chopping board.

Mini 2 Ingredient Cinnamon Rolls

Warm, fluffy, and impossibly easy, these mini 2-ingredient cinnamon rolls are the ultimate treat for busy mornings or cozy afternoons. With just two simple ingredients and no complicated steps, you can enjoy soft, sweet rolls topped with gooey cinnamon goodness in under 30 minutes. Perfect for breakfast, brunch, or a last-minute dessert, these bite-sized delights bring the comforting taste of homemade bakery treats straight to your kitchen—without the fuss.

Recipe here

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2 comments

Helene VincentBee September 17, 2025 - 11:34 pm

Live to bake new things.. everything looks so good

Emma Wills September 25, 2025 - 12:39 am

Thanks so much!!

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